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carbon steel frying pan with textured metal handle on white background
Frying Pan V | Black
Carbon steel frying pan searing steak on induction cooktop with tongs, kitchen background
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Artist Frying Pan - Alva Cookware

Frying Pan V | Black

Strikethrough prices are provided by our vendors and reflect the suggested retail value or the estimated original retail price for pre-owned pieces. These figures serve as a benchmark and may vary or differ from prices offered by other traditional retailers. We are committed to providing the ultimate shopping experience by delivering authentic luxury at an exceptional value. $71.00 $129.00
-45%
Strikethrough prices are provided by our vendors and reflect the suggested retail value or the estimated original retail price for pre-owned pieces. These figures serve as a benchmark and may vary or differ from prices offered by other traditional retailers. We are committed to providing the ultimate shopping experience by delivering authentic luxury at an exceptional value. $71.00 $129.00
-45%
Final Sale
Color:
Black
Size:
9.5"
11"
* Pre-seasoned for easy cooking
* No chemical coating — PFAS/PTFE/PFOA-free
* Lifetime warranty — built to last

Features

  • Carbon steel frying pan built for high-heat searing, sauteing, frying, and everyday cooking
  • Develops natural nonstick performance as the seasoning builds over time
  • Lighter and faster-heating than cast iron while still delivering excellent browning
  • Great for steak, eggs, vegetables, fish, and crispy-edged foods
  • Compatible with gas, electric, ceramic, and induction stovetops
  • Award-winning: Red Dot Award (Product Design, 2022)
  • European-inspired design from a Belgian cookware brand with heritage dating back to 1949

Details & Specs

Feature Details
Material Carbon steel
Cooking Surface Seasonable carbon steel surface
Coating No traditional nonstick coating
Natural Nonstick Develops with seasoning over time
Cooktop Compatibility Gas, electric, ceramic, and induction
Oven Safe Up to 500°F (260°C)
Best For Steak, eggs, vegetables, fish, potatoes, stir-fries, and high-heat cooking
Care Season before/after use as needed; dry fully; lightly oil after cleaning
Dishwasher Safe No — hand wash only
Recommended Utensils Stainless steel, silicone, nylon, or wood
Storage Store dry and lightly oiled to help prevent rust

How to Care for Carbon Steel

Carbon steel needs a little care, but that care is what makes it perform better over time.

Care tips:

  • Season before first use, unless pre-seasoned
  • Cook with oil or fat to build seasoning
  • Avoid soaking the pan
  • Do not put in the dishwasher
  • Dry completely after washing
  • Apply a thin layer of oil after cleaning
  • Avoid acidic foods until seasoning is well developed
  • Do not store wet
  • If rust appears, scrub, dry, oil, and re-season
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